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Normandy Kitchen Copper

New 8 Eight Copper Caneles Large NKC 5.5 cm 2 1/8" Canelés Made in France Bordeaux Bordelais Cake Mold Normandy Kitchen 5.5cm French Mould

New 8 Eight Copper Caneles Large NKC 5.5 cm 2 1/8" Canelés Made in France Bordeaux Bordelais Cake Mold Normandy Kitchen 5.5cm French Mould

Regular price €166,00 EUR
Regular price Sale price €166,00 EUR
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NKC MADE IN FRANCE SUPERIOR QUALITY SOLID COPPER CANELES AUTHENTIC COPPER CANELES FROM BORDEAUX FRANCE- PROFESSIONAL GRADE CANELES

Canelés is a traditional sweet cake, that originated from the Bordeaux region of France - it is known for its caramelized crust on the outside and fluffy custard heart on the inside.

These fluffy little treasures are now available by artisan bakers all over France.

Now with Normandy Kitchen Copper NKC NEW canelé molds, MADE IN FRANCE you can made these artisan French cakes too.

These are made from solid copper, just 1mm plus a tin lining, They are a heavy professional grade 65-67 grams around 2+ ounces each.

These are the larger molds/moulds. This listing is for eight canelé.

They measure:
Diameter 5.5cm or 2 1/8 inches
Height 5cm of 2 inches
Total weight 520 grams over a pound.

We will send your solid copper canelés tracked and insured, in their own drawstring cotton sack, double boxed with sturdy packing.

https://www.normandykitchencopper.com/post/916706245305/caneles-de-bordeaux-recipe

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Our Normandy Kitchen Copper Canelés come in two sizes, medium and large 4.5 m and 5.5 cm across. That is 1 3/4 inches and 2 1/8th inches.

Our canelés come in five options - 1 Canelé, 3 Canelés, 6 Canelés, 8 Canelés and 12 Canelés. We also do bulk wholesale orders.

Please note these canelés are hand made, hand tinned and hand finished, there may be minor manufacturing marks and some slight darkening of the tin linings.

https://www.normandykitchencopper.com/post/916706245305/caneles-de-bordeaux-recipe

https://www.normandykitchencopper.com/post/895450713952/caring-for-your-caneles-de-bordeaux

https://www.normandykitchencopper.com/post/909040594232/seasoning-your-caneles-de-bordeaux

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